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Agricultural & Nutrition Science

Agriculture Science Intended Outcomes/Objectives

1. Students will demonstrate knowledge and applications-based competency in their particular certificate program, degree, and emphasis (i.e., Certificate in Livestock Farm Management; AAS in Livestock Farm Management; BIS in Agricultural Science and Industry with an emphasis in agribusiness, animal science, plant science, or general agriculture; pre-veterinary studies).
2. Students will use scientific methodology, employ critical thinking skills and apply appropriate tools/methods/theories to address problems, carry out investigations, and meet the challenges of providing food, fiber, by-products, and recreational opportunities to others.
3. Students will communicate effectively using terminology appropriate to the discipline.
4. Students will express satisfaction with their learning experience and be well prepared for post-graduation plans and opportunities.

| Agriculture & Nutrition Science | College of Science |